5-Ingredient Peanut Butter Cups
Make healthier peanut butter cups using just 5 simple ingredients — dark chocolate chips, peanut butter, coconut oil, honey and sea salt.
I’m obsessed with the combination of peanut butter and chocolate. I’m honestly shocked every time I meet someone who doesn’t feel the same about the chocolate and peanut butter. If you are one of those people, you can skip right past this recipe! This is for the fans!
Reese’s peanut butter cups have been my favorite candy for as long as I can remember. Isaac loves them too so I decided to take a stab at making homemade peanut butter cups that are a tad healthier. Why it’s taken me this long to try making my own peanut butter cups? I’m not sure. Turns out it’s the easiest thing ever and only requires just five simple ingredients: chocolate chips, coconut oil, peanut butter, honey and sea salt.
INGREDIENTS
- Chocolate Layer
- 1 cup chocolate chips (use dairy-free for vegan cups)*
- 1 Tablespoon melted coconut oil
- Peanut Butter Layer
- 1/2 cup natural peanut butter
- 1/4 cup honey (use maple syrup for vegan cups)
- 2 Tablespoons melted coconut oil
- pinch of sea salt (if peanut butter isn’t salted)
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