The Best Pork Chops Ever Recipe
This was one of those recipes that I made on a whim and it came together perfectly. I had been having a taste for Pork Chops and saw that the 1 inch cut, bone in, chops were on sale at my local Shop & Save. I had been inspired by a dish I had recently and knew I wanted to make something crispy with a honey mustard component. The recipe I came up with yielded some of the best pork chops ever.
This recipe takes about 10 minutes to prep and about 20 to 30 minutes to cook, which also makes it ideal for a weeknight meal. They are decadent enough for a Sunday dinner or a special occasion as well.
Ingredients
This recipe takes about 10 minutes to prep and about 20 to 30 minutes to cook, which also makes it ideal for a weeknight meal. They are decadent enough for a Sunday dinner or a special occasion as well.
Ingredients
- 4 Large Pork Chops about 1 Inch Thick, Bone In
- 1 Box of Oven Fry for Pork made by Kraft Foods
- 2 Eggs
- 4 Tablespoons of Butter
- 2 T of Honey
- 1 T of Yellow Mustard
- 1 T of Vinegar, I used Red Wine Vinegar
- 3 to 4 T Fresh Parsley, Minced
- 1 teaspoon Paprika
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